Almond-Cherry Circles
Almond-Cherry Circles is an moderately easy dinner. Made with 2 1/2 c. packaged biscuit mix, 2/3 c. milk, 1/4 tsp. almond extract, 1 to 2 tbsp. butter or margarine, softened and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine biscuit mix, milk and almond extract.
Turn out onto floured surface; knead gently 8 to 10 strokes.
Roll dough to 12 x 7-inch rectangle.
Spread with butter.
Mix sugar and cinnamon; sprinkle over dough.
Roll up, starting with long side; seal seam. Cut into 1-inch slices.
Place on greased baking sheet.
Flatten slightly with palm of hand.
Make large depression in center with fingers.
Bake at 375Β° for 12 to 15 minutes.
Spoon 1 tablespoon preserves into center of each.
Makes 12 rolls.
π· Perfect Pairings
Complete your meal with these
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