Alice's Spanish Pork Chops
Alice'S Spanish Pork Chops is an moderately easy dinner. Made with 6 pork chops, center cut and extra thick, 1 large onion, sliced, 1 bell pepper, sliced, 2 ribs celery, sliced and 3 carrots, sliced lengthwise, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork chops in vegetable oil.
Place in large casserole. Top with remaining ingredients.
Cover and bake at 350Β° for 1 to 2 hours or until tender.
This is a meal in itself.
Serve with tossed salad.
π· Perfect Pairings
Complete your meal with these
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