Alexis' Brown Sugar Chocolate Chip Cookies
Alexis' Brown Sugar Chocolate Chip Cookies is an moderately easy dinner. Made with 1 lb. unsalted butter, 3 c. brown sugar, 4 eggs, 2 tsp. vanilla and 3 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 375Β°.
Cream the butter until smooth.
Add the sugars.
Beat in the eggs and vanilla.
Sift the flour, salt and soda.
Beat into the butter mixture.
Add the chocolate chips. Drop 2 to 3 tablespoon of batter onto greased baking sheet 2 inches apart.
Bake 8 minutes.
Remove from pans with spatula and cool on racks.
Makes about 30 cookies.
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