7-Up Pound Cake
7-Up Pound Cake is an moderately easy dinner. Made with 2 sticks butter, softened, 1/2 c. crisco, 2 c. sugar, 5 eggs (room temperature) and 2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream butter and Crisco; add sugar and beat until creamy.
Add eggs; mixing well.
Add flour alternately with 7-Up.
Add flavoring.
Bake at 325Β° until toothpick inserted comes out clean (45 minutes to 1 hour).
Enjoy!
π· Perfect Pairings
Complete your meal with these
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