7 Minute Frosting

7 Minute Frosting

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7 Minute Frosting is an moderately easy dinner. Made with 2 egg whites, 1 1/2 c. sugar, 1/8 tsp. salt, 1/3 c. water and 1 tbsp. light corn syrup or 1 c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients in top of double boiler; beat with mixer 1 minute. Then place over boiling water and beat for 7 minutes, stopping a time or two to scrap sides. Do not over cook. Frosting should have more body than meringue but not stiff or thick-just creamy.

🍷 Perfect Pairings

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