6 Week Bran Muffins
6 Week Bran Muffins is an moderately easy dinner. Made with 15 oz. box raisin bran, 5 c. flour, 5 tsp. baking soda, 2 tsp. salt and 1 c. melted shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cereal with sugar, flour, soda and salt in large bowl.
Add beaten eggs, shortening and buttermilk.
Store in refrigerator.
Use as desired.
Fill muffin tins and bake in preheated oven at 400Β° for 15 to 20 minutes.
Will keep 6 weeks.
π· Perfect Pairings
Complete your meal with these
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