5 Hour Oven Stew

5 Hour Oven Stew is an moderately easy dinner. Made with 2 lb. or more lean chuck, cut in 1 1/2-inch cubes, 6 carrots, cut in 1/2-inch cubes, 6 potatoes, cut in bite size chunks, 1 c. celery, cut in 1/2-inch cubes and 3 onions, cut in chunks or 1/4-inch slices, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

🔗 Recipe adapted from RecipeNLG-Full