5-Hour Beef Stew
5-Hour Beef Stew is an moderately easy dinner. Made with 1 1/2 to 2 lb. stew beef (chuck is best), 2 c. potatoes, cubed, 2 c. carrots, cubed, 1 c. celery, cubed and 1 small onion, cut up, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all ingredients in an ovenproof, covered bowl and cook at 250Β° for 4 1/2 to 5 hours.
π· Perfect Pairings
Complete your meal with these
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