5-Hour Baked Stew

Name: 5-Hour Baked Stew
Ingredients: 2 1/2 lb. beef cubes; 6 carrots, cut diagonally in large pieces; 2 stalks celery, cut in 3-inch pieces; 1 large onion, cut in slices; 1 (1 lb.) can tomatoes; 1 1/2 tsp. salt; 1 1/2 tsp. sugar; 3 tbsp. tapioca (optional)

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5-Hour Baked Stew is an moderately easy dinner. Made with 2 1/2 lb. beef cubes, 6 carrots, cut diagonally in large pieces, 2 stalks celery, cut in 3-inch pieces, 1 large onion, cut in slices and 1 (1 lb.) can tomatoes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Stew #Baked #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 1/2 lb. beef cubes

6 carrots, cut diagonally in large pieces

2 stalks celery, cut in 3-inch pieces

1 large onion, cut in slices

1 (1 lb.) can tomatoes

1 1/2 tsp. salt

1 1/2 tsp. sugar

3 tbsp. tapioca (optional)

👨‍🍳 Instructions

Arrange raw meat in bottom of casserole.

Arrange celery, carrots and onions on top of meat.

Mix last 4 ingredients and pour over top.

Bake, covered, for 5 hours at 250°.

You can pop in potatoes for last 2 hours or serve with rice, or boiled or mashed potatoes.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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