29 Peppercorn Dip
29 Peppercorn Dip is an moderately easy dinner. Made with 29 peppercorns, 1 large garlic clove, 1/3 c. prepared mustard, 2 (2 oz. each) cans anchovy fillets with oil and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Blend peppercorns, garlic, mustard and anchovies and their oil in blender.
Add 1 egg and blend 1 minute, then slowly blend in 1 cup oil.
Repeat process with remaining egg and oil.
Serve with crisp, raw vegetables.
Full recipe make 3 cups dip.
Very good. Kids love this one.
π· Perfect Pairings
Complete your meal with these
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