24 Hour Fruit Salad
24 Hour Fruit Salad is an moderately easy dinner. Made with 2 eggs, well beaten, 4 tbsp. vinegar, 4 tbsp. sugar, 2 tbsp. butter and 1/2 pt. whipping cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put eggs, vinegar and sugar in top of a double boiler and cook until thick, then add butter.
Put in a large bowl to cool.
Whip cream and add to dressing.
Be sure dressing is cool.
Add fruit, well drained, then marshmallows.
Mix well.
Refrigerate 24 hours before serving.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment