20Th Century Sticky Buns
20Th Century Sticky Buns is an moderately easy dinner. Made with 2 loaves rhodes or riches frozen bread, 2 pkg. vanilla pudding powder (not instant), 1 c. brown sugar, 1 stick butter, melted and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Thaw the 2 loaves of bread.
In greased 13 x 9-inch pan, break 1 loaf in chunks and cover bottom of pan.
Combine pudding with brown sugar, melted butter, milk and cinnamon.
Spread this mixture over bread in pan.
Break other loaf of bread into chunks and put on top of mixture in pan.
Allow to rise about 3 hours or more.
Bake at 350Β° for 30 minutes.
When done, invert pan over large cookie sheet for juices to drip down over.
π· Perfect Pairings
Complete your meal with these
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