20 Minute Chocolate Cake
20 Minute Chocolate Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, 1/2 tsp. salt, 1/2 stick margarine and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift the sugar, flour and salt in large bowl.
Mix the margarine, shortening, cocoa and water in a saucepan over medium heat until it boils.
In a measuring cup, add soda to buttermilk. Pour hot mixture over sugar mixture and stir well.
Add buttermilk, soda and vanilla.
Add eggs, one at a time, and stir well.
Bake in oblong pan for 20 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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