Zucchini with Mushrooms
Zucchini With Mushrooms is an moderately easy dinner. Made with 1 lb. zucchini, 1/8 tsp. garlic powder, 1/4 lb. mushrooms or canned product, 1 large onion, chopped and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut zucchini in 1/2-inch slices and then cut them in half. Slice mushrooms thin (if fresh ones).
Melt butter in large frying pan.
Add all but parsley.
Saute, uncovered, until tender. Sprinkle with parsley at serving time.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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