Zucchini with Meatballs
Zucchini With Meatballs is an impressive dinner. Made with 1 lb. ground beef, 1 c. soft bread crumbs, 1/4 c. chopped onion, 1/4 c. chopped celery and 1 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend together broth and cornstarch.
Stir into zucchini and tomato mixture.
Pour over meatballs.
Continue baking 10 to 20 minutes longer.
Serve over cooked rice or noodles.
π· Perfect Pairings
Complete your meal with these
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