Zucchini Walnut Bread
Zucchini Walnut Bread is an moderately easy dinner. Made with 2 c. sugar, 1 c. vegetable oil, 3 large eggs, 1 tbsp. ground cinnamon and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 325Β°.
Grease and line 2 (8 x 4-inch) loaf pans with foil.
Grease foil.
Combine all ingredients, except flour, zucchini and walnuts in large mixing bowl.
Beat about 2 minutes until blended, scraping bowl often.
Fold in flour until blended, then fold in zucchini and walnuts.
π· Perfect Pairings
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