Zucchini Walnut Bread
Zucchini Walnut Bread is an moderately easy dinner. Made with 1 c. walnuts, chopped, 4 eggs, 2 c. sugar, 1 c. oil and 3 1/2 c. unsifted flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Gradually add sugar, then oil.
Combine dry ingredients; add to first mixture alternately with zucchini.
Stir in raisins, walnuts and vanilla.
Put into 2 greased loaf pans. Bake on lowest rack at 350Β° for 50 to 55 minutes.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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