Zucchini Squash Casserole
Zucchini Squash Casserole is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with . zucchini, sliced, (7-8 oz.) pkg. pepperidge farm herb stuffing mix, pt. sour cream, cream of chicken soup and margarine, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Boil zucchini for 5 minutes along with the onion.
Drain water off and remove onion.
Mix soup and sour cream together. Add to zucchini.
Mix stuffing in a bowl with melted margarine. Put half of the stuffing mixture into a rectangular 13 x 9 baking dish.
Press into pan.
Pour zucchini mixture on top.
Sprinkle with remainder of stuffing mixture.
Bake at 350Β° for 30 minutes.
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