Zucchini Soup
Zucchini Soup is an moderately easy dinner. Made with 1 lb. italian sausage, 2 c. sliced celery, 4 c. zucchini, cut up, 2 pt. canned tomatoes and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage.
Drain off fat.
Add celery; cook 10 minutes. Stir often.
Add 2 pints water.
Add other ingredients and simmer, covered, for 30 minutes.
Serve with cornbread.
π· Perfect Pairings
Complete your meal with these
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