Zucchini Seafood Casserole
Zucchini Seafood Casserole is an moderately easy dinner. Made with 4 c. grated zucchini, 1 1/2 c. bisquick, 1 1/2 c. shredded american cheese, 1 c. chopped onion and 1 (6 1/2 oz.) can tuna or crabmeat, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all together and put in a 13 x 9-inch baking dish.
Bake at 400Β° until brown, or when knife inserted in center comes out clean.
Serve with salad.
π· Perfect Pairings
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