Zucchini Rice with Sausage
Zucchini Rice With Sausage is an moderately easy dinner. Made with 1 lb. sausage, 1 1/2 c. minute rice, 1 1/2 lb. zucchini, sliced, 1/2 c. onions, thinly sliced and 1 (16 oz.) can stewed tomatoes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Brown sausage in a large skillet.
Pour off fat.
Push sausage to one side of skillet.
Add rice, zucchini slices and onions. Cook and stir until slightly browned over medium heat.
Stir in tomatoes, water, mustard and garlic salt.
Bring mixture to a boil.
Cover and simmer for 5 minutes.
Stir in cheese.
Heat until cheese melts.
Serve hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment