Zucchini Pilaf
Zucchini Pilaf is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with zucchini, cut up, . olive oil, garlic, chopped, c. long grain rice and . butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Saute zucchini in the oil and garlic.
Remove from the pan. Add the rice and brown in butter.
Place the rice in a saucepan. Add the soup stock and white wine.
Bring to a boil without the lid.
Add salt.
Place the zucchini on the top of the rice.
Do not stir.
Cover and simmer until rice is tender, about 20 minutes.
Add the cheese when serving.
π· Perfect Pairings
Complete your meal with these
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