Zucchini Pie

Zucchini Pie

Zucchini Pie is an moderately easy dinner. Made with 3 c. thinly sliced zucchini, 1 c. bisquick, 1/2 c. finely chopped onion, 2 tsp. parsley and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs in a large bowl.

Add onion, Parmesan cheese, parsley, oregano, garlic, salt and pepper.

Add Bisquick, oil and zucchini.

Spray pie pan with Pam lightly.

Spread mixture in pan and top with shredded Mozzarella cheese.

Bake at 350Β° for 45 minutes or until nicely browned.

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