Zucchini Pie
Zucchini Pie is an moderately easy dinner. Made with 1 c. zucchini, cooked, peeled and cut into small pieces, 1 c. milnot, 2 rounded tbsp. flour, 1 1/2 tbsp. oleo and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Blend all together and pour into unbaked pie shell.
Sprinkle cinnamon on top of filling.
Bake 10 minutes at 425°.
Reduce to 350° and bake until a knife inserted in middle comes out clean, 30 to 45 minutes or until done.
Delicious, tastes like sugar cream pie.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment