Zucchini Pie

Zucchini Pie

Zucchini Pie is an moderately easy dinner. Made with 2 c. cooked zucchini, 1 1/2 c. brown or white sugar, 3 eggs, well beaten, 1/3 c. all-purpose flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook zucchini in boiling water until tender.

Drain.

Place zucchini in blender for 1 minute.

In large bowl, mix all other ingredients; mix well.

Now add zucchini to that mix and pour in pan.

Sprinkle with coconut.

Bake at 350Β° for 25 to 30 minutes or until coconut is brown.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.