Zucchini Pickles

Zucchini Pickles

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Zucchini Pickles is an moderately easy dinner. Made with 8 c. sliced zucchini, 2 c. chopped onions, 2 c. sliced bell pepper, 3 c. sugar and 2 c. vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Mix zucchini, onions and bell pepper.

Sprinkle with salt and let stand 1 hour, then drain.

Combine sugar, vinegar, mustard seed, celery seed and heat to boiling.

Boil 2 or 3 minutes.

Add squash to mixture, then bring to boil for 2 or 3 minutes.

Put in jars and seal.

Makes 4 pints.

🍷 Perfect Pairings

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