Zucchini Omelet
Zucchini Omelet is an moderately easy dinner. Made with 1 large egg, beaten, 1/4 c. skim milk, 1 tbsp. chopped parsley, 1/2 tsp. salt and 1/8 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine egg, milk, parsley and seasonings.
Add zucchini and cook in a nonstick pan over moderate heat until center is almost set, about 4 minutes. Top with cheese and melt cheese.
Serves 1.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment