Zucchini Marmalade
Zucchini Marmalade is an easy dinner. Made with 6 c. zucchini, 6 c. sugar, 1/2 c. real lemon juice, 1 (20 oz.) can crushed pineapple and 3 small boxes apricot jello, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and grate zucchini.
Mix all ingredients, except jello, together; boil for 15 minutes.
Add jello; stir well.
Pour into jars and seal.
Makes 5 pints.
π· Perfect Pairings
Complete your meal with these
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