Zucchini Ham Pie
Zucchini Ham Pie is an moderately easy dinner. Made with 1 can evaporated milk, 1 carton (4 oz.) egg substitute, 1/8 tsp. nutmeg, 1 3/4 c. shredded zucchini and 1 can (4 1/4 oz.) deviled ham, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
In a mixing bowl, combine evaporated milk, egg substitute and nutmeg.
Stir in zucchini and deviled ham.
Combine cornstarch and cheese; add to mixture.
Pour into pie crust.
Bake 45 to 50 minutes.
Let stand 15 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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