Zucchini Crescent Pie
Zucchini Crescent Pie is an moderately easy dinner. Made with 1 (8 oz.) can pillsbury crescent rolls, 4 c. sliced zucchini, 1 c. chopped onion, 6 to 8 tsp. butter and 1 1/2 tsp. italian seasoning, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Line 8-inch pie pan with crescent triangles.
Spread with mustard.
Cook zucchini and onion with seasonings until tender.
π· Perfect Pairings
Complete your meal with these
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