Zucchini Citrus Bread
Zucchini Citrus Bread is an impressive dinner. Made with 3 c. all-purpose flour, 4 tsp. baking powder, 1 tsp. baking soda, 1 tsp. salt and 1/2 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift first 6 ingredients.
Add dry ingredients to egg mixture and beat well.
Add orange juice, zucchini and beat well.
Add lemon peel and nuts.
Pour into 2 large or 3 medium-size loaf pans that have been oiled and floured.
Bake at 350Β° for 60 minutes or until done.
Test with toothpick.
This freezes well.
π· Perfect Pairings
Complete your meal with these
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