Zucchini Chocolate Cake
Zucchini Chocolate Cake is an impressive dinner. Made with 1/2 c. margarine, softened, 1/2 c. oil, 1 1/3 c. granulated sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream together margarine, oil and sugar.
Add eggs, vanilla and sour milk.
Beat well.
Add dry ingredients and mix, then stir in grated zucchini.
Pour into greased cake pan, 9 x 13-inch, and top with chocolate chips.
Bake at 325° to 350°, depending on your oven, for 25 to 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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