Zucchini Chocolate Cake
Zucchini Chocolate Cake is an impressive dinner. Made with 1/2 c. oleo, 1/2 c. oil, 1 3/4 c. sugar, 2 eggs and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream together oleo, oil and sugar.
Add dry ingredients alternatively with buttermilk and vanilla.
Put into a 9x13 pan and bake at 350Β° for 40-45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment