Zucchini Cheese Crisps
Zucchini Cheese Crisps is an moderately easy dinner. Made with 1/3 c. corn flake crumbs, 2 tbsp. grated parmesan cheese, 1/2 tsp. seasoned salt, dash of garlic powder and 4 small unpeeled zucchini, cut in 1/4 to 1/2-inch slices, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine corn flake crumbs, cheese and seasonings.
Place mixture in plastic bag.
Dip zucchini slices in butter, then shake gently in bag of crumbs to coat.
Place zucchini on baking sheet. Bake at 375Β° for about 10 minutes or until crisp.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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