Zucchini Cheddar Quiche
Zucchini Cheddar Quiche is an impressive dinner. Made with 1 frozen 9-inch deep dish pie shell, thawed, 1 medium onion, chopped (1/2 c.), 1 tbsp. butter or margarine, 1 1/2 c. packed coarsely shredded zucchini (8 oz.) and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 425Β°.
Recrimp pie shell in its aluminum pan, making high fluted edge, or transfer pastry to 4-cup square baking pan and crimp edges.
π· Perfect Pairings
Complete your meal with these
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