Zucchini Casserole
Zucchini Casserole is an moderately easy dinner. Made with 6 c. sliced zucchini, 1/4 c. chopped onion, 1 can cream of chicken soup, 1 c. light sour cream and 1 c. shredded carrots, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook zucchini and onion in boiling water for 5 minutes. Combine sour cream and soup. Stir in carrots, onion and zucchini. Combine stuffing and oleo. Spread half of it in the bottom of a 7 x
11-inch baking dish. Spoon vegetables on top.
Place remaining stuffing on top of vegetables.
Bake at 350Β° for 30 minutes. Serves 8.
π· Perfect Pairings
Complete your meal with these
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