Zucchini Casserole

Zucchini Casserole

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Zucchini Casserole is an impressive dinner. Made with 1 1/2 lb. zucchini, diced, 1 small onion, diced, 2 tbsp. butter or margarine, 1 (4 oz.) can diced green chilies and 1 lb. monterey jack cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine zucchini, onion and butter in a skillet.

Saute until barely tender.

Chilies, flour, salt, pepper, Italian seasoning and parsley.

Turn into a 9 x 13-inch baking dish. Sprinkle with grated Jack cheese.

🍷 Perfect Pairings

Complete your meal with these

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