Zucchini Casserole
Zucchini Casserole is an moderately easy dinner. Made with 6 (6-inch) zucchini, sliced thin, 3/4 lb. monterey jack cheese, grated, 1/2 lb. colby cheese, grated, 1 medium onion, diced and 5 eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place cheese, zucchini and onion in a large bowl.
Mix the remaining ingredients in a separate bowl and add to the zucchini. Blend well.
Lightly grease an 8 x 11 x 2-inch baking dish.
Add the mixture and bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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