Zucchini Casserole
Zucchini Casserole is an easy dinner. Made with 4 c. zucchini, peeled and diced, 1 medium onion, chopped, 1 tbsp. italian seasonings, 1 can tomatoes and parmesan cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion and zucchini in salt water for about 5 minutes, then drain well.
Pour into well-greased casserole.
Add Italian seasonings.
Pour tomatoes over top of zucchini and onion.
Bake at 350Β° for 1 hour.
Remove from oven and sprinkle well with Parmesan cheese and return to oven until the cheese melts.
π· Perfect Pairings
Complete your meal with these
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