Zucchini Cake
Zucchini Cake is an impressive dessert you can prepare in just 56 minutes. Made with eggs, c. oil, c. grated zucchini, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine eggs, sugar, oil and vanilla. Beat until smooth.
Add grated zucchini and stir.
Mix together flour and other ingredients. Add raisins and nuts to dry ingredients. Stir into zucchini mixture.
Pour into greased and floured 9 x 13-inch cake pan. Bake at 325Β° for 50 minutes or until cake tests done. Frost with cream cheese frosting.
π· Perfect Pairings
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