Zucchini Cake
Zucchini Cake is an moderately easy dinner. Made with 3 c. grated zucchini (don't peel), 3 c. sugar, 1 1/2 c. corn oil, 4 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix zucchini, sugar, corn oil, and eggs.
Sift together flour, baking powder, baking soda, salt, and nuts.
Combine with zucchini mixture.
Put in a greased and floured tube pan.
Bake 1 hour at 350Β°.
Let cool before turning out.
Cream cheese icing is great on this.
π· Perfect Pairings
Complete your meal with these
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