Zucchini Bread(Yields 2 Loaves)
Zucchini Bread(Yields 2 Loaves) is an impressive dinner. Made with 2 c. zucchini, grated medium, 3 tsp. vanilla, 1/3 c. oil, 8 oz. crushed pineapple, drained and 3 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat eggs.
Add oil, sugar, sugar substitute, vanilla, pineapple and zucchini.
Sift flours, baking powder, baking soda, cinnamon, nutmeg and salt.
Add to egg mixture.
Add nuts, if desired.
Bake at 375Β° in well-greased loaf pans for 40 minutes. Cool on wire rack.
May be frozen.
π· Perfect Pairings
Complete your meal with these
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