Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 1 c. salad oil, 2 c. sugar, 3 eggs, 2 c. grated zucchini squash and 3 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend salad oil and sugar.
Beat in eggs one at a time.
Add grated zucchini squash.
Sift together flour, cinnamon, baking soda and baking powder.
Add to first mixture and beat thoroughly. Pour into two greased and floured 8 1/2 x 4 1/2-inch pans.
Bake at 325Β° for 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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