Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. vegetable oil, 1 1/2 c. sugar, 2 c. zucchini, finely chopped and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat eggs lightly.
Stir in oil, sugar, zucchini and vanilla. Mix dry ingredients, then stir into egg mixture until well blended.
Stir in nuts and raisins.
Pour batter into 2 well-greased 8 x 5 x 3-inch loaf pans.
Bake at 375Β° for 60 minutes.
Cool in pans for 10 minutes.
Remove and completely cool.
π· Perfect Pairings
Complete your meal with these
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