Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 2 c. sugar, 1 c. vegetable oil, 2 c. grated zucchini and 2 c. flour, sifted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Beat eggs until foamy; add sugar and oil.
Mix; stir in zucchini.
Combine dry ingredients.
Stir in until moistened.
Add vanilla and nuts.
Stir gently.
Pour into greased and floured loaf pans.
Bake at 325Β° for 1 hour or until done.
Cool 10 minutes.
Remove from pans.
π· Perfect Pairings
Complete your meal with these
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