Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 2 1/4 c. sugar, 1 tbsp. vanilla, 3 c. flour and 1 1/4 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs in bowl until foamy.
Add sugar, vanilla and mixture of flour, baking powder, soda, salt and cinnamon; mix well.
Stir in oil, dates, nuts and zucchini; mix well.
Divide between 2 lightly greased and floured loaf pans.
Bake at 350Β° for 1 hour or until tests done.
Cool on wire rack then remove from pans.
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