Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 2 c. sugar, 3 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together eggs, oil, sugar and vanilla.
Sift together flour, salt, baking soda, cinnamon and baking powder.
Add flour mixture to egg mixture.
Fold in nuts and zucchini.
Bake 1 hour at 325Β° in 2 greased loaf pans.
If using 6 small pans, bake for 45 minutes.
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