Zucchini Bread

Zucchini Bread

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Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. salad oil, 2 c. sugar, 2 c. grated, peeled squash and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs until light and foamy.

Add next 4 ingredients.

Mix lightly, but well.

Add to flour mixture and blend.

Add nuts. Bake in 4 small loaf pans, well greased, for 45 minutes at 325Β°. Remove from pans immediately and cool.

Great for freezing.

Makes 4 small loaves or two 9-inch square pans.

🍷 Perfect Pairings

Complete your meal with these

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