Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 1 tbsp. vanilla, 1 1/2 c. sugar and 2 c. grated zucchini, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
If zucchini is large and old, peel before using.
Blend eggs, oil, sugar, zucchini and vanilla.
Fold in nuts. Sift dry ingredients lightly into batter. Bake in loaf pans for about 1 hour in a 325° to 350° oven.
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