Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 c. flour, 1 tbsp. cinnamon, 1 tsp. lite salt (optional), 1 tsp. baking soda and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Spray 2 loaf pans with nonfat cooking spray.
Sift the flour, cinnamon, salt, soda and baking powder; set aside.
Mix Egg Beaters, sugar, liquid Butter Buds and vanilla.
Add sifted ingredients and blend in grated zucchini. Pour into loaf pans and bake 60 to 70 minutes.
Yields 2 loaves (24 slices).
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